Awake Restaurant | American Breakfast

Q: What dishes are you best known for?

We specialize in popular dishes such as patriot waffle, strawberry banana waffle, avocado toast, biscuit and gravy with eggs, berry steel cut oatmeal, chicken and waffle, huevos rancheros, Texas skillet, Parisian benedict, Santa Fe omelette, classic club sandwich, Cobb salad, and more.

Q: What type of cuisine do you serve?

We serve breakfast and lunch, pancakes, omelettes, sandwiches, french toasts, salads, scrambles, benedicts, skilets.

Q: What services do you offer?

We offer breakfast, brunch, catering, family meals, host and catering for private events, take-out, and delivery.

Q: What areas do you serve?

We are located:Dallas15203 Knoll Trail Dr, Dallas, TX, 75248, USCarrollton3328 E Hebron Pkwy, Carrollton, TX, 75010, USWe serve Carrollton, Dallas, North Dallas, Addison, Plano, Far North Dallas, Hebron Parkway, Knoll Trail Drive, Collin County, Denton County, and surrounding areas.

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Breakfast Croissant ⚡

Scrambled eggs, diced ham and bacon , Monterey Jack and Cheddar cheese on a fluffy croissant.

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Avocado Toast⚡

Our thick-cut, whole-grain toast topped with fresh smashed avocado, Extra Virgin Olive Oil, lemon, Maldon sea salt and fresh herbs. Served with two eggs made fresh to order.

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Avo Toast A La Carte⚡

Our thick-cut, whole-grain toast topped with fresh smashed avocado, Extra Virgin Olive Oil, lemon, Maldon sea salt and fresh herbs.

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2 Egg Breakfast no meat ⚡

Two eggs made fresh to order with your choice of side, Served with English muffin or choice of bread.

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Chicken + Waffle ⚡

Crispy chicken tenders atop a golden Belgian waffle topped with powdered sugar. Served with a side of sausage gravy.

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Huevos Rancheros ⚡

A flour tortilla layered with refried beans, Jack and Cheddar cheese and two eggs any style. Topped with pork green chili, sour cream, fresh smashed avocado and fresh herbs.

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Breakfast Burrito ⚡

Scrambled eggs with pork sausage, house-roasted onions, green chilis, seasoned ranch potatoes, Jack and Cheddar, wrapped in a flour tortilla and topped with salsa or pork green chili and fresh herbs. Served with lettuce, tomatoes, sour cream, fresh smashed avocado.

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